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Authentic Chinese coffee-soy milk coffee

Authentic Chinese coffee-soy milk coffee

South Korea has ginseng coffee, Japan has matcha coffee, Switzerland has chocolate coffee, Russia has coffee with vodka, how can the Chinese accept all foreign coffee? After repeated experiments, we finally succeeded in using Chinese soy milk instead of foreigners' milk to match coffee, creating a Chinese coffee that tastes as good as cappuccino coffee. Use it when making.

2015-06-18
Understand and identify Italian coffee

Understand and identify Italian coffee

Coffee, what is it? A drink, a carrier of taste, a way to feel the details of life.

2014-06-18
Which is the best brand list of household coffee machines?

Which is the best brand list of household coffee machines?

I believe that all coffee lovers are eager to have a good home coffee machine. In foreign countries, making coffee by ourselves is as common as our daily cooking. In the past, drinking a cup of coffee had to go through the steps of grinding, pressing, loading, brewing, and removing residue, all of which were operated manually. Today, all you have to do is give it to the machine on the table-the coffee machine. In the choice

2015-05-06
Practical English is commonly used in cafes

Practical English is commonly used in cafes

In foreign countries, coffee is an indispensable drink in daily life, and coffee shops can be seen everywhere. The fragrance of coffee floated from the shop always slows people down and sucks greedily.

2014-05-16
The best way to eat raw coffee beans

The best way to eat raw coffee beans

Stir-fry the raw coffee beans; beat them into powder with a shredder; if there is no crusher, you can break the fried coffee beans with something heavy and hard, and the better; put the coffee powder into water and boil it for about a quarter of an hour, turn off the fire for a while, and then pour out the water after the powder settles. If you have gauze, you can filter it with gauze, but you still need to filter it with gauze.

2014-08-25
Basic knowledge of boutique coffee what is cream

Basic knowledge of boutique coffee what is cream

Plant fat powder, commonly known as milk essence, is mainly composed of syrup, vegetable oil, sodium caseinate, emulsifier and so on. Milk essence is basically divided into three types: heat-soluble type, cold-water instant-soluble type and foaming type, which are widely used in solid foods such as seasoning, nutritious cereal, infant formula rice noodle, sesame paste, soy milk crystal and peanut crystal, as well as dairy drinks, pearl milk tea, coffee companions, ice cream, freezing and baking.

2015-02-28
How to make milk foam with ordinary cup without foam machine

How to make milk foam with ordinary cup without foam machine

Coffee powder 1, red milk powder: 100ML hot water +2 spoons of milk powder, be sure to use hot water to wash the milk powder, milk cold can not play milk foam, and the amount of milk powder is not too much! 2. Pour the prepared milk powder into the manual milk cup. Do not need to pump too much when beating milk, so as to avoid too hard milk foam. About 30 times, too much pumping will lead to too hard milk foam and cannot be pulled. 3. Filter after beating milk.

2016-10-19
Coffee companion introduces the role of cream in detail.

Coffee companion introduces the role of cream in detail.

Plant fat powder, commonly known as milk essence, is mainly composed of syrup, vegetable oil, sodium caseinate, emulsifier and so on. Milk essence is basically divided into three types: heat-soluble type, cold-water instant-soluble type and foaming type, which are widely used in solid foods such as seasoning, nutritious cereal, infant formula rice noodle, sesame paste, soy milk crystal and peanut crystal, as well as dairy drinks, pearl milk tea, coffee companions, ice cream, freezing and baking.

2014-12-01
Classification and purchase of Coffee machines based on basic knowledge of Fine Coffee

Classification and purchase of Coffee machines based on basic knowledge of Fine Coffee

At present, the most popular Italian espresso (Espresso), cappuccino (Cappuccino) and Latte milk coffee in the world are also on the table of the Chinese people, and are loved by more and more people. Making a perfect cup of Italian Espresso or Cappuccino coffee requires the help of a special coffee machine. Coffee

2014-12-22
The function of cream how about drinking coffee and milk?

The function of cream how about drinking coffee and milk?

Plant fat powder, commonly known as milk essence, is mainly composed of syrup, vegetable oil, sodium caseinate, emulsifier and so on. Milk essence is basically divided into three types: heat-soluble type, cold-water instant-soluble type and foaming type, which are widely used in solid foods such as seasoning, nutritious cereal, infant formula rice noodle, sesame paste, soy milk crystal and peanut crystal, as well as dairy drinks, pearl milk tea, coffee companions, ice cream, freezing and baking.

2015-02-07
Four effective ways to keep coffee beans fresh how to drink coffee powder at room temperature or frozen coffee powder?

Four effective ways to keep coffee beans fresh how to drink coffee powder at room temperature or frozen coffee powder?

First, the place suitable for coffee storage coffee should be stored in a dry, cool place, must not be put in the refrigerator, so as not to absorb moisture. Coffee beans and ground coffee can be frozen, the only thing you need to pay attention to is that when you take the coffee out of the freezer, you need to avoid the frozen part from melting and damp the coffee in the bag. Americans think coffee is better in the refrigerator. But time won't.

2016-01-14
How to distinguish the quality of ESPRESSO

How to distinguish the quality of ESPRESSO

When you enjoy a cup of coffee packaged by various cultures in a cafe for tens of yuan, have you ever thought about and learned to identify whether you are drinking a perfect cup of coffee?

2014-05-20
The role of cream in the basic knowledge of fancy coffee

The role of cream in the basic knowledge of fancy coffee

Plant fat powder, commonly known as milk essence, is mainly composed of syrup, vegetable oil, sodium caseinate, emulsifier and so on. Milk essence is basically divided into three types: heat-soluble type, cold-water instant-soluble type and foaming type, which are widely used in solid foods such as seasoning, nutritious cereal, infant formula rice noodle, sesame paste, soy milk crystal and peanut crystal, as well as dairy drinks, pearl milk tea, coffee companions, ice cream, freezing and baking.

2015-03-09
African men develop health-preserving tea coffee

African men develop health-preserving tea coffee

Tea and coffee are already the main drinks of China and the West, and it can be said that there is no overlap between these two drinks at all, but a coffee lover in South Africa broke this boundary and perfectly matched tea and coffee to make a special coffee drink. Let's learn about it. According to foreign media reports, many people like to drink coffee, but they drink too much and are afraid of affecting their health

2015-09-07
The method of storing coffee powder in a place suitable for storing coffee

The method of storing coffee powder in a place suitable for storing coffee

With the increase of time and processing procedures, the life of coffee will be reduced; the appropriate storage method can prolong the shelf life of coffee. Coffee should be stored in a dry, cool place, not in the refrigerator, so as not to absorb moisture. Coffee beans and ground coffee can be frozen, the only thing to pay attention to is that when taking coffee out of the freezer, you need to

2015-03-27
Stand in line for coffee? Do you really understand, or is it just for pretending?

Stand in line for coffee? Do you really understand, or is it just for pretending?

Coffee has changed from the strange taste of foreign things more than a decade ago to a cup of leisure drink in the hands of fashionable white-collar workers today. And there are not a few people who are addicted to coffee and are willing to spend a lot of time in a long line at Starbucks, but dare you say you really know anything about coffee? Or do those cups of drinks that look like petty bourgeoisie make you feel superior? Self-willed, through the following six strides to the coffee shop

2015-09-06
The basic knowledge of coffee explains in detail what is cream

The basic knowledge of coffee explains in detail what is cream

Plant fat powder, commonly known as milk essence, is mainly composed of syrup, vegetable oil, sodium caseinate, emulsifier and so on. Milk essence is basically divided into three types: heat-soluble type, cold-water instant-soluble type and foaming type, which are widely used in solid foods such as seasoning, nutritious cereal, infant formula rice noodle, sesame paste, soy milk crystal and peanut crystal, as well as dairy drinks, pearl milk tea, coffee companions, ice cream, freezing and baking.

2014-12-04
Identify the quality of ESPRESSO

Identify the quality of ESPRESSO

ESPRESSO quality coffee, what is it? A drink, a carrier of taste, a way to feel the details of life. When you are in a cafe to enjoy a cup of coffee packaged by various cultures, have you ever thought about and learned to identify whether you are drinking a perfect cup of coffee, rather than spending dozens of yuan but washing pot water, so that you always feel

2014-09-27
(transfer) the thickness of coffee powder, filling powder and powder

(transfer) the thickness of coffee powder, filling powder and powder

1. Powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same type of bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show slightly.

2014-09-09
Technical explanation of coffee pressing powder, filling powder and powder thickness

Technical explanation of coffee pressing powder, filling powder and powder thickness

1. Powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same type of bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find a suitable powder thickness, the role of the scale will show slightly.

2014-10-18
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